FOUNDERS RESERVE
25L Private Casks
Release A Now Available
Limited Casks Remaining
With less than 12 casks remaining in Release A, this is your chance to secure your own piece of Six-Tricks history. Be a part of our exclusive Founders Reserve and watch your 25L private cask of Australian Rum or Single Malt Whisky mature to perfection.
NEWS & EVENTS
$15 Pizza Thursdays Are Here
Thursdays just got a whole lot tastier. Every week, we're slinging mouth-watering, hand-made Ammazza pizzas for just $15. Bring your mates, line up the cocktails, and tuck into the kind...
$15 Pizza Thursdays Are Here
Thursdays just got a whole lot tastier. Every week, we're slinging mouth-watering, hand-made Ammazza pizzas for just $15. Bring your...
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What’s On: July 2025
Winter’s well and truly here - but we’re keeping things toasty with heaters, spirits, and a solid run of events and experiences to get you out of hibernation. From reggae-fuelled...
What’s On: July 2025
Winter’s well and truly here - but we’re keeping things toasty with heaters, spirits, and a solid run of events...
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Rum & Riddim | World Rum Day Celebration
For the rum lovers. For the reggae lovers. For the good-time chasers. Rum & Riddim is your one-day passport to good rum, good riddim, and good vibes - and you're...
Rum & Riddim | World Rum Day Celebration
For the rum lovers. For the reggae lovers. For the good-time chasers. Rum & Riddim is your one-day passport to...
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Winter Cocktail Tasting
Thursday, 5 June | 7:00 PM | Mermaid Beach Each season, we spend 12 weeks designing a new cocktail menu from scratch - building every drink from the ground up...
Winter Cocktail Tasting
Thursday, 5 June | 7:00 PM | Mermaid Beach Each season, we spend 12 weeks designing a new cocktail menu...
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What’s On: June 2025
It might be cooling down outside, but things are heating up at Six-Tricks this June. We’ve lined up a month of bold flavours, live tunes, and seriously good times. Whether...
What’s On: June 2025
It might be cooling down outside, but things are heating up at Six-Tricks this June. We’ve lined up a month...
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Autumn Harvest Cocktail Tasting
As the seasons shift and the autumn air sets in, it’s the perfect time to explore bold new flavours that embrace the richness of the season. At Six-Tricks, we’re welcoming...
Autumn Harvest Cocktail Tasting
As the seasons shift and the autumn air sets in, it’s the perfect time to explore bold new flavours that...
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EXPERIENCE SIX-TRICKS
TASTING ROOM
Just a quick 10-minute wander from the lively Broadbeach dining precinct, Pacific Fair, and The Star Casino, you'll find Six-Tricks Distilling Co.—a hidden gem where craft meets creativity.
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The Mermaid Beach Comedy Gala is Back!
There’s a specific kind of magic that happens when you mix world-class cocktails with world-class stupidity. On Thursday, March 26th, Six-Tricks is trading the quiet hum of our copper stills...
The Mermaid Beach Comedy Gala is Back!
There’s a specific kind of magic that happens when you mix world-class cocktails with world-class stupidity. On Thursday, March 26th,...
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World Margarita Day at Six-Tricks
There are few cocktails that command as much respect (and pure joy) as the Margarita. It is the undisputed heavyweight champion of the agave world. This World Margarita Day, we...
World Margarita Day at Six-Tricks
There are few cocktails that command as much respect (and pure joy) as the Margarita. It is the undisputed heavyweight...
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Shake Up Your Valentine’s Day
This Valentine’s Day, skip the traditional dinner date and join us for something a little more hands-on. Whether you're looking to impress your partner with new skills or simply want...
Shake Up Your Valentine’s Day
This Valentine’s Day, skip the traditional dinner date and join us for something a little more hands-on. Whether you're looking...
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Deuce & Juice: Six-Tricks Turns Two
Two years ago we opened the doors with a still, a crazy idea, and a bar team who thought celery juice could sing in a fizz, or mushrooms were made...
Deuce & Juice: Six-Tricks Turns Two
Two years ago we opened the doors with a still, a crazy idea, and a bar team who thought celery...
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